Trader Joe's Fudgy Chocolate Quinoa Loaf & Cake Mix ~ Gluten Free
One package 16.9 oz Trader Joe's Fudgy Chocolate Quinoa Loaf & Cake Mix ~ Gluten Free
Baking Instructions:
1.Preheat oven to 350*
Grease a Loaf Pan or 12 Cup Bundt Pan wiuth Non-stick Cooking Spray
2. In a large bowl, mix together: I used a Wire Whisk
1-1/2 Cups Water
4 Eggs
3/4 Cup Vegetable Oil
and Chocolate Fudge Sauce
Add the Cake Mix using a Wooden Spoon and stir until just blended. Do not overmix
3. Pour the Batter into the prepared Loaf or Bundt Pan.
Bake for 55-60 minutes or until a skewer/cake tester inserted into the center comes out clean.
4. Let cool in the pan for 5 minutes then invert onto a wire rack. Cook completely.
5. You could make a Glaze and drizzle ontop, sprinkle with Powdered Sugar or serve with Icecream and Chocolate Sauce or even eat it plain.
ENJOY
