Tuesday, August 4, 2015
Canyon Bakehouse Gluten Free 7 Grain Bread ~ Review
I recently purchased my first loaf of Canyon Bakehouse Gluten Free Bread. I purchased the 7-Grain bread.
It is absolutely delicious. This bread is not dry nor does it crumble like some other leading brands.
I am looking forward to trying out their other products. I found this bread at Target. It cost $5.79 for an 18 oz Loaf.
INGREDIENTS: Water, Brown Rice Flour, Tapioca Flour, Organic Agave Syrup, Whole Grain Sorghum Flour, Xanthan Gum, Whole Grain Millet, Cultured Brown Rice Flour, Whole Grain Quinoa, Eggs, Whole Grain Teff, Extra Virgin Olive Oil, Whole Grain Amaranth, Sugarcane Molasses, Sea Salt, Yeast, Whole Grain Buckwheat Flour, Natural Enzymes
Note: Buckwheat does NOT contain wheat, it is a naturally gluten-free grain.
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