These Zucchini Pizza Boats are simple to make. They are a wonderful side dish or would make a good meal. These were the last of our Garden Zucchinis.
Zucchini Pizza ~ Low Carb ~ Gluten Free
Use as many Zucchinis you need for a serving
Wash and dry the Zucchini and cut the stem off.
Cut in half length wise
Spray a baking pan with Cooking Spray
Place the Zucchinis in the pan skin side down
Brush each Zucchini with EVOO
Sprinkle spices to taste
Salt and Pepper
Use either homemade or jar Marinara or Pizza Sauce
Spread the sauce on top of each Zucchini but not right to the edge
Top with a mixture of Shredded Mozzarella and Parmesan Cheese
Top with any toppings of your choice.
I used Pepperoni, I cut them into Half Moons and places desired amount on each Zucchini
Bake in a Preheated 400* oven
Approximately 25-30 minutes. Or until you can put a knife into them You do not want to let the Zucchinis mushy.
Remove from the oven and sprinkle of some Parsley.
Facebook Gluten Free Page: