I was so excited to find large Carrots in 3 colors at the Farm stand. You need to use large Carrots with the Spiralizer.
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How to Spiralize Carrots:
Follow the directions of your Spiralizer on how to set up the machine.
Wash and Peel your Carrots.
I was so happy when I found large Orange, Yellow and Purple Carrots at the Farm stand. Cut the Carrots in half.
I used the Angel Hair Blade to spiralize the carrots. You need to use a little forward pressure to help get the Carrots through.
You can eat them raw, adding to salads and use in a coleslaw. Or
Oven Roast, Steam or Boil them.
I sauteed mine in a large skillet with just a little water. I tossed them around until they were done. They took about 6 minutes. You may have to add just a little bit more water if they start to stick. If you used the larger blade you may have to cover the pan for a minute or so to help soften them. You do not want them mushy.
When the carrots were done I added some butter and salt.
I served my Carrots with a Roasted Pork Loin and Cauliflower Fried Rice.
ENJOY!!!

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