Thursday, July 23, 2015

How to make Zoodles ~ Low Carb and Gluten Free Pasta replacement

I recently bought a Spiralizer and have had so much fun making Zoodles. They are a great Low Carb and Gluten Free replacement for Pasta. Follow the Manufacters direction to make the Zoodles. Towel dry the Zoodles. Heat up a large Skillet and add some EVOO. Add the Zoodles and toss around for about 3 minutes. Adding any spices or herbs to accompany your dinner. Do not over cook the Zoodles otherwise they will get mushy. 

I served my Zoodles with a Homemade Sauce and Sausages. 

Link for my Homemade Sauce and Sausages: 
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